【佐賀県の銘酒】 日本酒 純米大吟醸 東長 しずく搾り 720ml お酒 送料無料 清酒 酒米 酒蔵直送 米 麹 水 三段仕込み 山田錦 sake 地酒 高級 冷酒 常温 父親 誕生日 結婚式 お祝い 人気 御歳暮 お歳暮 敬老の日 ギフト プレゼント 母の日 父の日 贈物 瀬頭酒造 送別 退職
Room335 ギフトショップ
¥7,150
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Saga is presented here as a regional seishu, or Japanese sake, tied to Saga Prefecture by the supplied official GI evidence naming “佐賀.” The available evidence identifies the place and category, but does not provide details about climate, materials, history, or brewing technique, so the regional link should be described conservatively as an official place-based sake designation.
Information updated 59 days ago
Room335 ギフトショップ
¥7,150
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SAGA マルシェ
5.0 / 1 reviews
¥3,681
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ユニークなお酒との出会い 酒日向
¥1,386
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茶農家 梶原製茶園
4.8 / 67 reviews
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茶農家 梶原製茶園
4.5 / 102 reviews
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茶農家 梶原製茶園
5.0 / 14 reviews
¥3,980
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街着屋 〜きもの遊び〜
4.7 / 414 reviews
¥15,730
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肉のともる 楽天市場店
4.5 / 89 reviews
¥4,980
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お茶の末崎園 楽天市場店
4.7 / 19 reviews
¥4,050
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お茶の末崎園 楽天市場店
4.8 / 479 reviews
¥2,400
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お茶の末崎園 楽天市場店
4.7 / 40 reviews
¥4,000
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東京・九州お土産 楽天市場店
1.0 / 1 reviews
¥5,843
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名入ラベル彫刻老舗 うらかわ酒店
4.7 / 3 reviews
¥6,259
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株式会社ミートフーズ華松
4.7 / 29 reviews
¥11,571
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株式会社ミートフーズ華松
4.8 / 138 reviews
¥9,771
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Saga sake begins as a map of breweries rather than a single label. In Ureshino, Kashima, Saga, Ogi, Miyaki, and nearby towns, names such as Seto Shuzo’s Tocho, Gochoda Shuzo’s Azumaichi, Fukuchiyo Shuzo’s Nabeshima, and Amabuki Shuzo’s Amabuki mark a regional family of clear sake. Its taste is often described as rich and umami-led, with rice sweetness and body at the center. Behind that profile are the rice-growing setting of the Saga Plain, Yamada Nishiki, Saga-developed Saganohana and Saikai 134, and brewing water associated with the Sefuri and Tara mountain systems.
Compiled from public records and official sources; see the recognition links below. Details may change over time.
Where this selection is officially registered, designated, or recognized in Japan.
Geographical Indication (GI)
Registered under Japan's Geographical Indication Protection System, run by the Ministry of Agriculture, Forestry and Fisheries.
Sources1
Sake is damaged by light and heat, so keep it dark and cool. Namazake and namazume must stay refrigerated throughout, and any bottle should be refrigerated and finished within a few days of opening. Serving temperature is a matter of style rather than rule — ginjo types show their aroma best chilled (around 10°C), while junmai types are fuller warmed to 40–50°C. We don't sell alcohol; purchase and age verification happen on the Rakuten listing.
佐賀 is a sake & spirits from Saga. We compile its regional connection and characteristics against official registries, local sources, and live Rakuten listings.
This is a temperature- or fragility-sensitive item — before travelling, confirm refrigerated/frozen delivery, packaging, and arrival dates on the Rakuten listing. For gifts, prefer shelf-stable, boxed options.
We don't sell directly. This page compiles Rakuten listings and affiliate links; purchase, payment, stock, and delivery all happen on the Rakuten listing.