Uji Matcha Green Tea Powder
宇治抹茶【100g 500g 1kg 5kg】 【MATCHA】【Uji Matcha】【Japanese Matcha Green Tea】
100g / 500g / 1kg / 5kgお茶通販 お茶の水上 楽天市場店
4.6 / 1698 reviews
Japanese · new tab
Japanese name宇治抹茶
In Kyoto, Uji matcha is approached through the wider Uji tea setting: research in Uji City, Hachijuhachiya new-tea gatherings, tea shops and processors, and hands-on brewing, matcha art, and chakabuki.
Information updated 64 days ago
宇治抹茶【100g 500g 1kg 5kg】 【MATCHA】【Uji Matcha】【Japanese Matcha Green Tea】
100g / 500g / 1kg / 5kgお茶通販 お茶の水上 楽天市場店
4.6 / 1698 reviews
Japanese · new tab
keyroom 食と暮らしのパントリー
4.4 / 11 reviews
¥16,878
View on Rakuten →Japanese · new tab
The clearest path into Uji matcha begins in Kyoto’s wider Uji tea setting. Kyoto Prefecture names Uji tea an important specialty and places its Tea Industry Research Institute, Uji Tea Division, at 1 Shirakawa Nakanosono in Uji City. Around that address are other concrete scenes: Hachijuhachiya new-tea gatherings, the Kyoto tea cooperative’s long member list, and Takumi no Yakata, where visitors learn brewing from Japanese tea instructors and try matcha art or chakabuki. Uji matcha gains texture here through leaves, shops, research rooms, and guided cups of tea.
Compiled from public records and official sources; see the recognition links below. Details may change over time.
Where this selection is officially registered, designated, or recognized in Japan.
Regional collective trademark
Registered as a Regional Collective Trademark with the Japan Patent Office.
Sources1
It is written 宇治抹茶 in Japanese. Search Rakuten and other Japanese sites with that spelling — the English name will not return the listings.
Water temperature varies a lot by type of Japanese tea: roughly 50–60°C for gyokuro, 70–80°C for sencha, and near-boiling 90–100°C for hojicha (including roasted stem tea), bancha, and genmaicha, steeped for about 30 seconds to a minute. A common ratio is about 3g of leaf per 150ml of water. Follow the instructions on the packaging where they differ.
Tea leaves are damaged by light, humidity, and absorbed odours. Once opened, keep them sealed and away from light at room temperature and drink them within a few weeks. If you refrigerate them, let the container return to room temperature before opening so condensation doesn't get in.
Uji matcha is a tea & drinks from Kyoto. We compile its regional connection and characteristics against official registries, local sources, and live Rakuten listings.
Most options are shelf-stable, boxed, and travel well, so they suit gifting or bringing home. Confirm the final storage and delivery terms on the Rakuten listing.
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